Waatu Restaurant Bali

waatu is Uluwatu’s yakitori & open flame grill. Inspired by local ingredients from the indonesian archipelago, fire is at the heart of waatu, where everything is cooked over coals.
OPEN 7.30 AM TIL LATE



Make saturdays more delicious at waatu with our otsumami tapas brunch. Enjoy japanese-inspired small plates and big flavours during a no-rush afternoon. With live dj sets, clifftop views, and easy-breezy weekend energy, it’s the ultimate weekend vibe. Every saturday at waatu 11am to 4pm.
Indigenous cooking methods meet thoughtful dining in a rugged yet refined atmosphere here at waatu. With no gas and no electricity used to cook, our food and drinks are painstakingly conceptualised and brought to life.




Head Chef

Chef

Head Mixologist